I maybe under the weather, but my kitchen gives me life!
Happy Saturday.
Xo j
💚
New Orleans inspired me to buy beignet mix & I had a box left that has been sending me subliminal messages for a month now: “Open open open me up!” So, I did. They are absolutely delicious, light & airy with just enough sweetness! Simply mix with water and fry at 325F until golden. Liberally pour the confectioner sugar over top, sides, bottom & all crevices lol for the real Nola experience. Of course, you cannot have these without a piping cup of fresh brewed coffee!
I maybe under the weather, but my kitchen gives me life! Happy Saturday. Xo j 💚
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