I was slinging salts at my favorite restaurant last night. I had the pleasure of spending time with a few friends to celebrate a birthday. While I was waiting, I shared my Rim Salt with Jason (the GM) and he kindly took a sample and asked the bartender to use it on her next Bloody Mary Glass....and within minutes, she was making a glass. I was giddy with delight. (Thoughts in my head: OMG THIS IS REALLY HAPPENING. MY SALTS ARE GOING ON THAT GLASS AND TO THAT CUSTOMER....GAHHHH!!)
At any rate, they are trying out new drink ideas next week and, who knows, maybe, just maybe, I’ll have an order with the Walrus Oyster & Ale at the National Harbor❤️
All I can do is —-let you “try” it—-you’ll love them.
Happy Sunday.
Xo j
💚
PS: She approved me taking and posting a pic of her😉